$34.00
Shrimp and scallops poached in a lemon-dill caper cream sauce with snow peas and julienne carrots. Served over a puff pastry
Call 828.526.4035 for same day DINNER Reservationsonline DINNER RESERVATION
Shrimp and scallops poached in a lemon-dill caper cream sauce with snow peas and julienne carrots. Served over a puff pastry